pastry是什么意思
2024-01-29 19:33:16
pastry
n. 面粉糕饼；馅饼皮
名词复数：pastries
近义词：cake，pie，
详细释义
n.(名词)
- 油酥面团
- 油酥面皮
- 油酥面
- 油酥面馅饼
- 精制糕点
- 揉面
- 油酥糕点
- 酥皮点心（如馅饼水果派）
- 面粉糕饼
- 馅饼皮
- 糕点
- 制作糕点用的生面团
- 面制糕点
- 酥皮糕点
- 烤焙花式食品
- 有馅的点心
双解释义
n.(名词)
- [U]油酥面团；油酥面皮 a mixture of flour, fat and water or milk that is rolled out flat and baked as a base or covering for pies, etc.
- [C]糕点 cake or biscuit
英英释义
Noun
- a dough of flour and water and shortening
- any of various baked foods made of dough or batter
例句
用作名词(n.)
- Before cooking,she pressed pastry flat and thin.制做前她把馅饼皮压得薄又平。
- Roll out the pastry and cut into small triangles.The exact size is up to you.擀好馅饼皮后，将其切成小的三角形状，具体的大小取决于个人。